Surströmming 鯡魚罐頭
從萌菌物語裡面看到 號稱是全世界最臭的美食 鯡魚罐頭, 生魚! 裝罐時不殺菌反而灌入大量的酵母菌, 抑制其他細菌滋長 讓乳酸菌形成優勢菌種在罐頭內發酵 食用的部份是已經被細菌消化完的產物(酵母菌的便便!? XD) 然後整個罐頭會是凸起狀態 這玩意似乎禁止攜帶上飛機(會爆) 只能走海陸 開罐時強烈建議在戶外, 穿著全套防護衣, 並用東西將罐頭包在裡面再開 以面造成災難 想推薦正在歐陸的朋友去吃看看......= =+ 不知道是不是真的有這麼臭....這傢伙帶防毒面具..= =" 相關話題連結: Swedish fermented herring dish considered safety risk on airlines 被當作與軍火同等級的危險武器而禁止攜帶上飛機 THE Swedish traditional dish of ‘surstromming’, or tinned fermented Baltic herring, has now been added to the list of dangerous weapons such as shoe bombs, firearms, knives that are forbidden on airlines, the Swedish newspaper aftonbladet.se reported. 世界十大最臭的食物排行榜